Ubuntu: Wine Spectator

Last week I did a shoot with the executive chef of Ubuntu, Aaron London; we were shooting a bean soup recipe for the September 2010 issue of Food & Wine magazine, and managed to sneak in a few other shots destined for an update of the Ubuntu site, including a lovely salad and a vegetable “dragon” with poached-egg head.

Bean soup for Food & Wine article

Vegetable "dragon" with poached-egg head